Boathouse News

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MENU

For Take Out, Please call:
Rohnert Park location at 707.588.9440 or
Santa Rosa location at 707-546-7153
 

SAMPLE DISHES

 

STARTERS

 

 

Chips & Salsa - Carrot Tempura, Avocado, Spicy Tuna & Creamy Spicy Aioli

9.25

 

Calamari Frites - Tender Calamari Strips Encrusted In Panko, Served w/ Thai Aioli

8.5

 

Shrimp Martini - Tiger Prawn Tempura Basked In A Creamy Spicy Aioli

9.25

 

 

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SALADS & SIDES


Oriental Chicken Salad - Grilled Chicken Breast Strips, Bell Pepper & Crispy Wontons In An Asian Sesame Vinaigrette

10.75

 

 

 

Screaming Oh! Salad - Seared Ahi Tuna, Micro Cilantro & Mixed Greens Served w/ A Creamy Spicy Orgasmic Sauce

16.5

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MAIN DISHES


Wagyu Beef Burger - Grilled Kobe Wagyu Beef & Pineapple w/ Avocado, Egg Battered Buns & a Mild Aoli Spread

13

Stir-Fry Ramen- Wheat Noodles w/ Green Onion, Cabbage, Carrots, Asparagus & Bean Sprouts w/ Chicken Breast Meat & Prawns

13.5

Spicy Udon Noodle Soup - Thick Wheat Noodles, Kani Crab Stick, Seaweed & Nobashi Shrimp Tempura in a Togarashi & Sesame Chili Broth

11

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BOATHOUSE ROLLS


California Crunch - Spicy Crab Salad, Cucumber, Avocado, Tempura Crunch & Unagi Sauce Drizzle

9.5

Train Wreck Roll- Spicy Tuna, Nobashi Shrimp Tempura, Cucumber, Unagi, Avocado, Creamy Spicy Ailoi, Tobiko & Green Onion

15.5

Crazy Monkey Roll - Coconut Shrimp, Grilled Pineapple, Spicy Crab Salad, Avocado & Creamy Spicy Aioli

13.75

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NIGIRI & SASHIMIS


Ama-ebi (sweet shrimp)

8

Hamachi(yellow tail)

5.95

Maguro (tuna)

6.75

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LUNCH MENU


Two Item Combo

10.79

 

Three Item Combo

14.99

 

 

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